Indian in character but South African by nature, this naturally caffeine-free Chai is a well-balanced blend of Rooibos and sweet spices with a chilli kick. PREPARATION Steep 1tsp per cup for 3-5 mins in 100°C water. Enjoy with or without milk and sugar.
RUBY'S ROOIBOS CHAI
- Product is packed and stored in an environment containing wheat, gluten, milk, soya & nuts